Apologies for the longer than usual break in blogging, I’m gonna make it up to you all with a few weeks of blogs which promise to be even more awesome than usual. This week is another one of those random news mash ups. Enjoy
Chu-chu. So for those who have forgotten, Chu-chu is the daughter of the family who lives on my compound. She had her 9th birthday a few weeks ago, and so I thought I should try and rustle up a present. I suck at buying presents, and my default gift voucher option isn’t really suitable here. However, a friend of mine had an old skipping rope kicking about a box of kids crap she had (erm, not actual crap, that would be very odd). Stick that bad boy in some wrapping paper, and Bob’s the uncle who spends a little bit too long at your house. Life is still a learning curve here sometimes, and I soon realised is that there is clearly a cultural thing where you shouldn’t open gifts in front of the person who has given you the gift. I’m saying “open it open it”, and she just stood there. I then went to buy a phone card and she was mid-opening the present when I appeared at the door. Present opening stops until I’m on my way, top up in hand. Weird, but it does save any of those awkward crappy present moments. Fortunately, this wouldn’t have been one of them, as she bloody loves that skipping rope. I gave her a lesson the day after, and I don’t think a day has gone by when I haven’t heard her jumping rope in the garden. I wonder if kids in England are that easy to make super happy! Photos below if you wanna see proof that Ethiopia has turned me soft…
Bobi. More compound related happiness: there’s been a dog (Bobi) on site for a good few months now. When he was a puppy he would run away from me. I then started giving him scraps of meat, which made us friends. Then I gave him a scratch behind the flea bitten ear every now and again and we’re friends for life. Now he’s got big, and vicious… except when he sees it’s me and wants to play. When you throw a dog toy my mum sent into the mix… we have a dog happier than Hugh Heffner’s pharmacist. Only problem is I kind of wanna bring him back to England, but seen as that would cost me best part of 3 grand, I don’t think that’s gonna happen…
One Sunday about a month ago there was a regional celebration of the start of the governments Blue Nile damn project. The two year anniversary of when the project was started. Three left, although I suspect it will over-run. This sounds trivial, but I just want you to think about it: a huge celebration of a part finished project, which everyone in the country was forced to “donate” to. This would be like every single county in England having a celebration of the high speed train project the government is supposed to be pushing. Every year. Even though work hasn’t even started on it yet. Oh, and taking an extra 5% out your salary one month for train tax. Crazyness….
We have just come off the back of that sad time of year where the Orthadox Christians are fasting. That’s the 55 days before Ethiopian Easter which was a week ago. By fasting this doesn’t, as you would think, mean no-one eats for 6 weeks. Instead, it means no meat or animal products for 6 weeks. Boooooo…. The best thing to eat here is the meat, so 55 days without being able to have shakla tibs has made life very difficult. I can still get meat for home, but the halal meat isn’t quite as good, and my regular butcher does a very good job of taking off the fat and giving me good cuts and a very very generous half kilo. So again, booooo to fasting… I can’t believe this is what god would want. And I have no idea why fish isn’t classed as an animal either. On the plus side, its now over, I’ve eaten meat nearly every day, I had two very good Easter dinners on the Sunday, and even had a very nice meal with my compound family on Friday. For all my complaining about life here at times, people really go out of their way to make you feel very welcome on the holidays.
On another meat related note, I had to go to Addis for work a while ago (see the per diem blog for details) and was able to fulfil the dream; meat based meals three times in a day. Tibs for breakfast, tibs for lunch, and golden blue for dinner. FYI, golden blue is not a local dish, I have no idea where they’ve learnt about it from, but it is basically meat stuffed with cheese. Has also been called a Gordon blue, or my personal favourite a Gordon Brown… although I suspect I should leave the delights of menu translations for another day. Anyway, it was good times, but not a balanced diet and not something I’d make a habit of!
Lastly, and this happened ages ago so I’m not sure why it’s taken me this long to mention, but they have brought out a new beer. It’s called Amber, made by the St. George beer company, and it’s delicious to the point that it’s my new favourite beer in the world. Only problem is it’s 6%, so a night on the Amber can get a little messy… still, no pain no gain right… oh, and I’m starting to think I have blogged about this before, which shows how good it is if I’ve forgotten…